Reservations

Menu

MANI webstie design

After servicing the Milsons Point community for 8 years through our Café, Mani Restaurant is our inspired new project that reinvents authentic Chinese and Asian cuisine to create something that’s truly unique and exquisite, Asian fusion dining experience.

A LA CARTE

STARTER
前菜

$32

Cured Hiramasa Kingfish 酱泡黄尾魳鱼
Peach, Nori, Shiso
(Please allow 10 mins)
The availability of this dish is subject to the quality and seasonal availability of our ingredients to ensure the best dining experience for you
.

Spicy Wagyu Beef Tataki 香辣火炙和牛
Seared Waygu Beef, Chef’s Special Chilli Sauce, Coriander, Onion, Vinegar & Cashew Nut 
(Please allow 10 mins)

$30

Salt & Pepper M9 Wagyu Beef Tongue 椒盐M9和牛牛舌
M9 Wagyu Beef Tongue w Taro Chips & Daisy Citrus

$30

Signature Vegetarian Salad (v.) 招牌素三脆
Zucchini, Bamboo Shoots & Enoki Mushoom.
西葫芦,笋丝,金针菇

$12

Monkfish 苔条鮟鱇鱼
Crispy Battered Monkfish & Seaweed w Yuzu Soy Sauce

$26

Special Crispy Fish in Shanghai Style Soy Sauce   特色上海熏鱼 
(John Dory)  
(Toothfish)

$20
$34

Seafood Spring Roll (2pc) 海鲜春卷
King Prawn & Hokkaido Scallop

$18

Shanghai Style Spring Roll (4pc) 上海春卷
Chinese Cabbage, Shiitake Mushroom, Bamboo Shoots & Shredded Pork

$18

Vegetarian Spring Roll (v.) (4pc) 时蔬野菌春卷
Mushroom, Cabbage, Carrot, Black Fungus & Bamboo Shoots

$18

Duck San Choy Bow (2pc) 烧鸭生菜包
Peking Duck Meat, Bamboo Shoots & Lettuce

$18

Chicken San Choy Bow (2pc) 鱼香鸡肉丝生菜包
Szechuan Style Shredded Chicken, Bamboo Shoots & Lettuce

$16

Peking Duck Pancake Roll (4pc) 北京烤鸭卷
Peking Duck, Cucumber & Leek

$23

Dumpling
点心

Signature White Truffle Pork Xiao Long Bao (3pc)
招牌白松露鲜肉小笼包

$20

Classic Rainbow Pork Xiao Long Bao (4pc)
招牌白松露鲜肉小笼包

$18

Special Lobster Xiao Long Bao (4pc) 特别龙虾猪肉小笼包
Lobster & Pork

$27

Coral Trout Dumpling (4pc) 星斑蒸饺
Corat Trout & Sugar Snap Peas

$27

Spicy Crayfish Xiao Long Bao (4pc) ) 香辣小龙虾小笼包
Crayfish & Pork

$23

Wagyu M9 Potsticker Pan Seared (4pc) 和牛煎饺
Wagyu M9 & Onion

$23

Crystal Mushroom Dumpling (4pc) (v.)  水晶菇饺
Mushroom, King Oyster Mushroom, Coriander & Asparagus

$16

Eggplant Dumpling (4pc) (v.) 素茄子蒸饺
Eggplant & Onions

$16

Garden Spinach Dumpling (4pc) (v.) 田园马蹄菠菜饺
Spinach, Water Chestnut & Free Range Eggs

$16

Jade Prawn Dumpling (4pc) 翡翠虾饺
Prawn, King Oyster Mushroom & Sugar Snap Pea

$19

Chicken & Prawn Siu-Mai (4pc) 
鸡肉烧卖

$18

Mixed Dumpling Platter (6pc) 点心拼盘
Siu-Mai (2pc), Mushroom Dumpling (2pc), Prawn Dumpling (2pc)

$28

Soup

Simmered Abalone & Pork Soup 鲍鱼虫草花炖猪腱

$32

Prawn and Pork Wonton Soup w Chicken Broth
鲜虾馄饨汤

$15

Toothfish & Sweet Corn Soup 牙鱼玉米羹

$16

Hot & Sour Soup 酸辣汤
Bamboo Shoot, Fungus, Silky Tofu, Ginger & BBQ Pork

$14

Seafood
海鲜

Mapo Tofu with Crayfish 香辣小龙虾麻婆豆腐  
 
Crayfish, Silken Tofu, Chilli & Mixed Spices

$38

Szechuan Style Chilli Prawn  香辣虾球    
King Prawn, Chilli, Garlic, Ginger & Spring Onion

$44

Wok-fried Garlic Prawn 蒜蓉虾球
King Prawn, Yellow Bean, Sugar Snap Pea, Garlic & Capsicum

$46

Salt and Pepper Prawn 椒盐虾球

$48

Wok-fried XO Scallop XO 酱炒带子 Australian Scallop, Sugar Snap Pea, House-Made XO Sauce

$50

Salt and Pepper Squid 椒盐鲜鱿

$34

Spice Salted White Bait 特色白饭鱼
Fried White Bait & House Special Spicy Salt

$32

Braised Coral Trout 斑片豆腐
Pan Seared Coral Trout & Silken Egg Tofu

$44

Sweet & Sour Coral Trout Fillet 红运斑球

$52

Wok-fried Abalone 爆炒韭黄鲍片
Garlic Shoots, Chive Garlic Yellow & Abalone

$58

Live Seafood
游水海鲜

Live Lobster 南澳大龙虾 / Live Mud Crab 肉蟹

MP

Recommended Cooking Style:

  • Singaporean Chilli 星洲
    Add on Bun (6pc) 配馒头片(6片) +15
  • Salt & Pepper 椒盐
  • Ginger & Shallot 姜葱
  • Garlic & Butter 蒜子牛油

Live Coral Trout 游水星班

MP

Recommended Cooking Style:

  • Course 1
    Wok-fried with Mani’s XO Sauce XO
    酱炒球
  • Course 2
    Braised w Crispy Pork Belly, Silken Tofu & Mushroom
    红烧配冬菇,烧肉及豆腐

Poultry
鸡肉

Rock Salted Free Range Chicken (Cold) 招牌手撕盐焗鸡
Hand-Pulled Chicken, Sesame, Ginger, Spring Onion & Capsicum

$31

Taiwan Style Three Cup Chicken 三杯鸡
Thai Basil, Rice Wine, Oyster Sauce

$34

Szechuan Chilli Chicken 川香辣子鸡 
Chilli, Cashew Nuts, Sesame & Szechuan Peppercorn 

$36

Kung Pao Chicken 宫保鸡丁 
Dried Chilli & Cashew Nuts

$36

Pork
猪肉

Sweet and Sour Pork 特色咕咾肉
Apple, Pear, Onion & Capsicum

$34

Stir-Fried Pork Neck 小炒猪颈肉 
Garlic Shoots, Chilli & XO Sauce

$36

Salt and Pepper Ribs 
椒盐骨

$34

Signature Egg Plant Roll 特色茄子卷
Egg Plant, Prawn, Pork, & Spring Onion

$36

Beef/Lamb
牛肉/羊肉

Black Pepper Beef  黑椒牛肉
Asparagus, Baby Corn, Garlic & Spring Onion

$34

Black Pepper Wagyu M9 150g 黑椒和牛粒M9
Asparagus, Baby Corn, Garlic & Spring Onion

$58

Brasied Beef Cheek 慢炖牛颊肉
Burdock, Radish & Parsnip

$40

Black Truffle M9 Wagyu 150g 黑松露和牛粒M9
Asparagus & King Oyster Mushroom

$68

Full Blood Japanese Wagyu Striploin Steak 120g (M9+) 香煎全血日本和牛扒佐鲍汁(M9+)
Abalone Broth & Sauteed Potatoes

$118

Cumin Lamb 孜然羊肉
+Handmade Pancakes (4pc.)  配手工薄饼 +10

$38

Mongolian Lamb 蒙古羊肉
+Handmade Pancakes (4pc) 配手工薄饼 +$10

$38

Vegetables
蔬菜类

Ma Po Tofu (v.) 麻婆豆腐
Silken Tofu, Chilli & Mixed Spices

$30

Salt and Pepper Tofu w Vegan Cheddar  纯素芝士椒盐豆腐

$32

Chinese Broccoli (v.) 蚝油芥兰
Steamed w Oyster Sauce

$30

Stir-fried Seasonal Vegetables (v.) 清炒时令蔬菜
Asparagus, Squash, Broccolini & King Oyster Mushroom

$34

Stir-fried Green Beans 干烧四季豆
Chinese Pork Sausage & Dried Shrimp

$32

Hong Kong Style Cauliflower (v.) 避风塘花菜
Cauliflower, Garlic & Chilli

$34

Mani Cauliflower Tempura (v.) 蜜糖花菜佐菠菜汁
Cauliflower, Honey, Spinach

$34

Rice & Noodles
粉面饭类

Signature Stir-Fried Seafood Udon 招牌海鲜乌冬
Prawn, Scallop, Squid, Chinese Cabbage, Mushroom, Sesame Oil & Chef’s Special Spices

$40

Duck Fried Rice 鸭肉炒饭
Asparagus & Spring Onion

$30

Special Vegetarian Fried Rice (v.) 特色素炒饭 
Seasonal Vegetables & Chef’s Mushroom Sauce

$28

Fried Rice w Scallops & Egg White 瑶柱蛋白带子炒饭 

$36

Mani Signature Fried Rice 招牌炒饭 
Salmon, Ham & Eggs

$36

Wok-fried Flat Rice Noodle w Beef & Beansprouts 
干炒牛河

$32

Steam Rice 
白饭

$3.5

DESSERTS
甜品

Tea Time 
Vanilla Cheesecake w Smoky Oolong, Handcraft Dark Chocolate Truffle w Gardenia, Tea of the Day  
(Please allow 10 mins)

$28

Not That Pancake 
Sticky Rice Cake w Sesame & Nuts, House-made Jin Jun Mei (premium Chinese tea) Ice Cream
(Please allow 10 mins)

$20

BANQUET

STARTER

Signature Vegetarian Salad (v.) 招牌素三脆
Zucchini, Bamboo Shoots & Enoki Mushroom

$11

Special Crispy Fish in Shanghai Style Soy Sauce   特色上海熏鱼 
(John Dory)  
(Toothfish)


$19.8
$32.8

Soup and Dumpling

Eggplant Dumpling (v.) 素茄子蒸饺 
Eggplant & Onions

$14

Simmered Abalone & Pork Soup 鲍鱼虫草花炖猪腱

$30

MAIN

Salt & Pepper Tofu w Vegan Cheddar (v.)  纯素芝士椒盐豆腐

$32

Mongolian Lamb 蒙古羊肉
+Handmade Pancakes (4pc) 配手工薄饼 +$10

$36

Mapo Tofu with Crayfish 香辣小龙虾麻婆豆腐  
Crayfish, Silken Tofu, Chilli & Mixed Spices

$36

Fried Rice w Scallops & Egg White 瑶柱蛋白带子炒饭 

$32

Mani Signature Fried Rice 招牌炒饭 
Salmon, Ham & Eggs

$32

TEA

TEA

Long Jing 龙井
Origin: Hang Zhou, Zhejiang Province, China
Year: Current year harvest
Long Jing also known as “Dragon Well” tea is one of the most prestigious varieties of green tea grown in Zhejiang province, China. This tea is harvested in early spring each year. Long Jin is hand processed and only lightly oxidized, creating a distinctively flat appearance and delicate flavours. It’s a light, smooth green tea with a hint of fresh soybean scent. It is a delicate light smooth green tea with a hint of fresh soybean scent.

$12

Ripe Pu Er Tea 熟普
Origin: Yunnan, China
Year: 2007
Our Ripe Pu Er Tea is harvested from Yunnan, China. The tea has undergone a full fermentationprocess with a traditional handmade technique used to accelerate the aging process. The aging process allows the tea to mature into richer, smoother, mellower, and more complex tasting tea. It has a smooth, rich earthiness and fruity sweetness. With each infusion the taste slowly changes finishing with a sweet aftertaste. A Great tea to enjoy after a big meal.

$10

Premium Big Red Robe 特级大红袍
Origin: Wuyi Mountain, Fujian Province, China
Year: Current year harvest
Big Red Robe also known as Da Hong Pao falls into the rock tea category. It is a heavily oxidized dark oolong tea with very delicate heavy smokiness and a hint of almond sweet note aftertaste.

$38

Smoky Oolong  炭焙乌龙 
Origin: Fujian, China
Year: Current year harvest
Oolong tea is a half-fermented green tea. We process our oolong green tea through a charcoal roaster method, by layering fresh green tea leaves over the charcoal fire, With each infusion, the smokiness and the sweetness of the tea is enhanced, due to the unique method of production. Each sip of Oolong comforts you with a deep roasted herbal flavour.

$10

Mao Jian Green Tea 毛尖
Origin: He Nan, China
Year: Current year harvest
Mao Jian is known as one of the finest green tea varieties produced using tea buds. It is characterized by its thin, tender, evenly shaped tea leaves covered in abundant white hair. It is a delicate aromatic tea with a sweet and mellow taste, finished with a long lasting aroma.

$9

Tie Guan Yin 铁观音
Origin: Fu Jian, China
Year: Current year harvest
Ti Guan Yin known as (Iron Godness) is a type of oolong tea. Each sip of Ti Guan Yin has a smooth flavour, that leaves you feeling light and refreshed. It’s the perfect tea for the afternoon and delicious on its own without sugar or milk.

$10

Jasmine Green Tea 香片
Origin: Guang Xi, China
Year: Current year harvest
Jasmine tea is a charming combination of jasmine flowers and green tea. It is produced by scenting the green tea leaves with jasmine flowers, within a closed area to absorb the distinctive fragrance of delicate jasmine blossoms. Each sip of Jasmine tea welcomes you with a calm floral aroma.

$10

Blooming Golden Chrysanthemum Tea 金线菊
Origin: Jiang Xi, China
Year: Current year harvest
Organic harvest golden chrysanthemum from Jiangxi. What makes this a superior grade of chrysanthemum flower tea is that each single branch only retains one flower bud. It’s characterised by the large shape of the flower which contains the most nutrients. The tea is rich in sweetness and quite fragrant, blossoming into a full shape while brewing. A great tea to enjoy with any meal.

$13

Jin Jun Mei 金骏眉
Origin: Wuyi Mountain, Fujian, China
Year: 2020
Jin Jun Mei is originated from Wu Yi Mountain in Fujian China. It is a delicate tea produced using only tea buds. Grown at an average of 1500 metres above sea level, this tea is a well known favourite for black tea lovers. It has a uniquely rich and fruity honey taste, followed by a nutty orange aroma finish.

$34

Cocktails and mocktails

MOCKTAILS/ NON-ALCOHOLIC
無酒精雞尾酒

Chardy
Zero Chardonnay, Pineapple, Lime, Passionfruit & Lychee.

$13

Fresh Garden
Fresh Lychee, Mint, Apple & Lemon.

$12

Yuzu
Jasmine Tea, Lime, Yuzu & Sparkling.

$12

Ruby
Cranberry, Lime, Honey, Strawberry Puree & Sparkling.

$13

ZERO BEER & ZERO WINE

Heineken Zero

$7

Banrock Chardonnay Zero, SA

$8

SOFT DRINKS

Coke

$5.50

Coke Zero

$5.50

Fanta

$5.50

Lemonade

$5.50

Soda

$5.50

Tonic

$5.50

Lemon Lime
Bitters

$8.00

JUICE

Original Orange

$7

Cloudy Apple

$7

Ruby Tuesday
Watermelon, Rhubarb, Pink Lady Apple, Pear & Lime

$8

Gold Digger
Carrot, Apple, Pineapple and Ginger

$8

Orange Sky
Orange, Pineapple, Lemon & Turmeric

$8

Little Green
Pear, Kale, Spinach, Celery, Lemon, Cucumber, Ginger & Spirulina

$8

Blood Bank
Beetroot, Cucumber, Ginger and Green Apple

$8

Endless Summer
Lemon, Pineapple and Cayenne Pepper

$8

Still or Sparking Water

$4/pp

COCKTAILS
雞尾酒

It’s all about MANI
Vanilla Vodka, Lychee Liqueur, Triple Sec, Lime, Apple & Passionfruit Puree.

$23

The Himalayas
Vodka, Lemon, Yuzu Puree & Fermented Rice.

$23

“MA gro NI”
Jasmine Tea Infused Gin, Campari & Sweet Vermouth.

$24

Sweet Dreams
Gin, Peach liquor, Mao Jian Green Tea, Lemon, Honey & Eggwhite

$21

Lady in Red
Gin Shiraz, Dry Vermouth, Lemon, Caramel & Hopped Bitters.

$19

The Guru Master
Cognac, Cherry heering, Grand Marnier, Lemon, Blackberry & Cherry Smoke.

$21

Gyu
Japanese Rice Vodka, Elderflower, Jasmine Tea, Lime, Yuzu Puree & Soda.

$19

Sailor’s Espresso Martini
Sailor Jerry, Mr black, Caramel & Coffee.

$21

Refreshener
Lychee, Mint, Japanese Rice Vodka, Elderflower Liquor, & Soda.

$19

Amarango Sour
Bourbon, Amaretto, Lemon, Mango Puree & Eggwhite.

$19

IMPORT BEER

Sydney Beer Co Lager

$10

Sapporo

$10

Asahi

$10

Asahi 3.5%

$10

Tsingtao

$10

Wines and Liquors

SPARKLING WINE
氣泡酒

Bandini Prosecco NV
Veneto, VIC

$13/50

NV Clover Hill Tasmania Cuvee
Pipers River, TAS

$68

Veuve Ambal Cremantde Bourgogne Blanc de Blanc
Burgundy, FR

$78

2015 Pol Roger Brut
Epernay, FR

$298

2015 Pol Roger Blanc de Blancs
Epernay, FR

$358

WHITE WINE
白酒

2022 Head Riesling
Eden Valley, SA

$13/54

2023 Mount Horrocks Watervale Riesling
Clare Valley, SA

$78

2022 Amisfield Sauvignon Blanc
Central Otago, NZ

$13/54

2023 Shaw & Smith Sauvignon Blanc
Adelaide Hills, SA

$65

2022 Craggy Range Te Muna Road Sauvignon Blanc
Martinborough, NZ

$68

2021 Domaine du Pre Semele Sancerre Blanc
Loire Valley, FR

$105

2020 Domaine La Croix St Laurent Caillottes Sancerre Blanc
Loire Valley, FR

$108

2021 Fattori Valparadiso Pinot Grigio
Veneto, ITA

$13/54

2023 Henschke Innes  Vineyard Pinot Gris
Adelaide Hills, SA

$15/62

2022 Mountadam Eden Valley Chardonnay
Eden Valley, SA

$13/54

2022 Leeuwin Estate Prelude Chardonnay
Margaret River, WA

$75

2022 Shaw & Smith M3 Chardonnay
Adelaide Hills, SA

$90

2019 Levantine Hill Estate Chardonnay
Yarra Valley, VIC

$120

2020 Tonic Wines Reserve Chardonnay
Yarra Valley, VIC

$138

2020 Louis Moreau Chablis ‘Les 8’
Chablis, FR

$138

2021 Louis Latour Puligny Montrachet
Burgandy, FR

$568

RED WINE
紅葡萄酒

2020 Villa Maria Pinot Noir
Marlborough, NZ

$14/58

2022 Stonier Pinot Noir
Mornington Peninsula, VIC

$80

2020 Super Nanny Pinot Noir
Central Otago, NZ

$128

2021 Son of Eden Marschall Shiraz
Barossa Valley, SA

$14/58

2021 Shaw & Smith Shiraz
Adelaide Hills, SA

$88

2021 Henschke Tappa Pass Shiraz
Barossa Valley, SA

$188

2017 Yalumba The Octavius  Old Vine Shiraz
Barossa Valley, SA

$268

2018 Henschke The Wheelwright Shiraz
Eden Valley, SA

$268

2018 Henschke Mount Edelstone Shiraz
Eden Valley, SA

$398

2017 Torbreck The Laird Shiraz
Barossa Valley, SA

$1588

2017 Henschke Hill of Grace Shiraz
Eden Valley, SA

$1688

2021 Mr Riggs Outpost  Cabernet Sauvignon
Eden Valley, SA

$14/58

2021 Wynns Black Label Cabernet Sauvignon
Coonawarra, SA

$88

2018 Wynns Harold Cabernet Sauvignon
Coonawarra, SA

$138

2018 Wynns John Riddoch Cabernet Sauvignon
Coonawarra, SA

$298

2018 Henschke Cyril Henschke Cabernet Sauvignon
Eden Valley, SA

$298

ROSE

2023 Willunga 100 Grenache Rose
McLaren Vale, SA

$14/52

2022 Rameau d’Or Petit Amour Rose – Grenache, Syrah
IGP Mediterranee, FR

$52

Delamere Flyleaf Rose
Pipers River, TAS

$85

dessert wine

D’arenberg the Noble Bortyotinia Fuckeliana Semillon Sauvignon Blanc
Adelaide Hills, SA

$12/75

SAKE

KiZen Isehikari Junmai Ginjyo Gold
720ml, 60% Polish / Koji Rice / 14% Alcohol

80/120ml
420 Bottle

KiZen Isehikari Junmai Ginjyo Black
720ml, 60% Polish / Koji Rice / 14% Alcohol

60/120ml
320 Bottle

Minogiku Junmai Daiginjo
720ml, 30% Polish / Yamada Nishiki Rice / 15.9% Alcohol

580 Bottle

Juradashi Plum Umeshu

9/60ml

Juradashi Yuzu Umeshu

9/60ml

Juradashi Blueberry Umeshu

9/60ml

Juradashi Green Plum Umeshu

9/60ml

VIVIEN ROSE WINES

Purple Rain GSM
375ml Only handpicking the best berries from 100-year old Shiraz vines, 80-year old Grenache vines and Mataro vines from the heart of the Barossa Valley, Purple Rain captured the essence of this iconic wine region. 100% naturally fermented without fining or filtration. Loved by numerous wine lovers for its exceptional quality and innovative approach; this delicately crafted GSM speaks for itself

$58

The Renaissance Chardonnay, Semillon, Piesling
375ml Selected from a single block in Marananga and harvested only before dawn for the fruit to maintain in cool temperatures, The Renaissance is a true field blend of Chardonnay, Semillon and Riesling, highlighted with a touch of Sauvignon Blanc. The fruit was destemmed with the whole berry immediately pressed to the tank for settling. Natural fermentation occurred as the juice warmed with no added acid. Once fermentation was complete the wine was settled, racked and left to sit on lees in tank and some seasoned French oak. The extended lees time gives the wine a soft creamy texture and delicate complexity. The wine was then bottled without fining.

$58

Drunken Rose
750ml Explore the allure of deep cherry-black shades in a wine that’s a sensory delight. Succulent blackberry aromas lead to dark berry notes, with hints of fig and velvety dark chocolate. It all culminates in a smooth finish framed by delicate tannins. Surrender to the elegance within each sip.

$138

VODKA
伏特加酒

Absolut Vodka

$11

Absolut Vanilla

$11

Grey Goose

$13

Belvedere

$13

Bisen Japanese Vodka

$11

GIN
琴酒

Tanqueray

$11

Hayman’s Sloe Gin

$11

Hendricks

$12

Four Pillars Rare Dry Gin

$13

Seven Seasons Green Ant Gin

$19

Archie Rose Signature Dry Gin

$16

JAPANESE WHISKY
日本人 威士忌酒

Hibiki Harmony

$36

Yamazaki Distiller’s Reserve

$26

Nikka From the arrel

$18

Bushu Golden Horse

$13

Musashi Golden Horse

$18

SCOTCH WHISKY
蘇格蘭威士忌

Black Label

$11

Blue Label

$33

Monkey Shoulder

$11

Chivas Regal 12yo

$11

Chivas Regal 18yo

$18

Canadian Club

$11

Jameson

$11

Talisker 10yo

$16

Ardberg 10yo

$17

Laphroaig 10yo

$17

Glenfiddich 15yo

$19

Balvenie 12yo

$20

BOURBON WHISKY
波本威士忌

Jack Daniels

$11

Maker’s Mark

$11

Buffalo Trace

$11

Woodford Reserve Double Oaked

$15

Basil Hayden’s

$16

Eagle Rare

$16

COGNAC
科涅克白蘭地

Hennessy VS

$14

Hennessy VSOP

$17

Martell XO

$48

RUM
科涅克白蘭地

Bacardi White Rum

$9

Sailor Jerry

$9

The Kraken

$9

Plantation Stiggins Fancy Pineapple

$12

Zacapa Centenario

$18

OTHERS

Green Fairy Absinth

$16

Green Chartreuse

$16

Chambord

$11

Campari

$11

Apero

$10

Mr Black

$11

Bailey’s Irish Cream

$11

Amaretto

$11

Bailey’s Irish Cream

$11

Noily Prat

$9

© MANI restaurant 2022, all rights reserved.

Reservations